Auberge de la Forêt

In this friendly hotel and restaurant in an old forestry house which stands at the heart of the Nouvion forest in Thiérache, you can stay and discover the culinary specialities of the Aisne and the Thiérache, particularly the famous Maroille, as well as game and other fresh local produce. Each of the bedrooms, located in an outbuilding, has its own private terrace.

Spécialités : foie gras chaud au miel ; tarte au Maroilles ; filet mignon de porc au Maroilles ; ris de veau aux morilles ; St Jacques façon Rossini ; magret de canard aux épices.