Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Auberge la Baquère

Presentation of this table

You are sure to appreciate the seasonal cuisine served in this old Gascon stables, full of charm and character. The friendly restaurant promotes the simple pleasures and culture of good living. Thibault Lagoutte enjoys selecting the right ingredients for his customers and sourcing wines from independent producers. An absolute must.

Spécialités : tartare de canard au foie gras et piment d'Espelette ; parmentier de queue de boeuf aux topinambours et moelle ; croustade aux pommes d’Armagnac, végétarien.
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Facilities

Disabled Access
Pets allowed
Parking
Garden
Terrace

Environment

  • Vineyard 2 km
  • Lake 5 km
  • Golf 25 km

The table

  • Chef : Thibault LAGOUTTE
  • Menus from 18.00€ to 39.00€
  • Menu from 30.00€ to 49.00€
  • Children’s menu : 9.00€
  • Vegetarian menu
  • Organic products

Information on the establishment

Name of the operator : Thibault LAGOUTTE

Language spoken :

  • Anglais

Payment methods :

  • Carte bancaire
  • Chèques vacances

Location

Auberge la Baquère
lieudit La Baquère
32190 PRENERON

05 62 06 42 75

aubergelabaquere@hotmail.fr