Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

A l’Orée de la Forêt

Presentation of this hotel-restaurant

Come and discover this agreeable hotel-restaurant located at the heart of the Brocéliande forest, around one hour from the beaches. The cuisine is traditional and everything is homemade, using fresh, local organic ingredients. You will be given a friendly welcome and if you want to stay you can enjoy the bright and restful bedrooms.

Spécialités : saumon fumé maison ; foie gras maison.
picto.description.auberge-de-village

Facilities

Disabled Access
Pets allowed
Seminar room
Wifi

Environment

  • Cheese factory 5 km
  • Seaside resort 50 km
  • Lake 10 km
  • Golf 10 km

L'Hôtel

  • Number of rooms : 13 from 45.00€ to 89.00€
  • Breakfast : 7.00€

The table

  • Chef : Yohann BONNIN
  • Number of seats : 30
  • Menus from 10.00€ to 30.00€
  • Lunch menu : entrée + plat + café ou plat + dessert + café 10.00€
  • Children’s menu : 8.00€
  • Half board from 64.00€ to 89.00€
  • « Formule étape » from 64.00€ to 89.00€
  • Organic products

Information on the establishment

Name of the operator : AnaIs et Yohann BONNIN

Language spoken :

  • Anglais

Payment methods :

  • Carte bancaire
  • Chèques vacances

Location

A l’Orée de la Forêt
24 rue nationale
56800 CAMPENEAC

02 97 70 51 09

aloreedelaforet@orange.fr

www.oree-foret.fr

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