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Restaurant Au Crocodile
Presentation of this table
Chef Romain BRILLAT offers an authentic and creative cuisine. The restaurant Au Crocodile is an exceptional place. The menu is composed of dishes with multiple flavours varying according to the seasons. The ingredients are fresh and come from local producers. A place where time stands still and each moment is magical.
Spécialités : foie gras en gravelax, magret de canard,amandes fraîches, jus de griotte et vinaigre de Sylvaner ; dos de cerf de nos chasses, chartreuse de betterave et émulsion lie de vin, betterave acidulée et jus poivré ; soufflé alsacien, sablé à la canelle et sorbets aux quetsches.
Unusual informations
Un crocodile empaillé datant de 1801 trône dans une vitrine.
info
picto.description.table-de-prestige
Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
ElevatorEnvironment
Uninformed
The table
- Chef : Romain BRILLAT
- Number of seats : 50
- Menus from 52.00€ to 138.00€
- Menu from 22.00€ to 46.00€
- Lunch menu : 52.00€
- Vegetarian menu
- Homemade
- Organic products
Information on the establishment
Name of the operator : Cédric MOULOT
Language spoken :
Payment methods :
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Location
Restaurant Au Crocodile
10 rue de l’Outre
67000 STRASBOURG
phone
03 88 32 13 02
mail
contact@au-crocodile.com
desktop_windowswww.au-crocodile.com
