Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Louroc - Hôtel du Cap - Eden Roc

Presentation of this hotel-restaurant

An emblematic place of the French Riviera, an unobstructed view on the big blue, a decor mixing modernity and contemporary. Le Louroc makes you discover all the good products of the back country, the quality of the work of our local producers. Plates that tell you a story, generous and authentic dishes. An establishment worthy of the place, a team of professionals who will know how to welcome you and make you enjoy a magical moment.

Spécialités : petits farcis de légumes du pays ; rouget de roche de Méditerranée ; ris de veau de lait fermier ; fraises “Mara des bois”, végétarien.
picto.description.table-de-prestige

Facilities

Air conditioning
Disabled Access
Seminar room
Wifi
Elevator
Parking
Garden
Terrace
Hammam
Sauna
Care & massage
Covered swimming pool
Tennis

Environment

Uninformed

L'Hôtel

  • Number of rooms : 118

The table

  • Chef : Sébastien BRODA
  • Menus from 220.00€ to 220.00€
  • Menu from 158.00€ to 240.00€
  • Vegetarian menu
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Philippe PERD

Language spoken :

  • Anglais

Payment methods :

  • American Express
  • Carte bancaire

Location

Louroc - Hôtel du Cap - Eden Roc
Boulevard John Fitzgerald Kennedy - CS 10029
06605 ANTIBES Cedex

04 93 61 56 63

restauration.hdcer@oetkercollection.com

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