The Hostellerie de la Fontaine welcomes you to the heart of the village of St Paul de Vence and invites you to settle comfortably on its terrace near the fountain that is classified as a historical monument. Chef Jérôme GARELLO invites you to taste a Provençal and creative homemade cuisine, using the best local ingredients.
Spécialités : joue de boeuf confite aux cepes et gnocchis charbon actif truffé, jus daube réduit ; tarte citron, meringue siphon au gingembre, curry noir.