Located at the heart of Firmi, a small town in the Aveyron, the restaurant Le Puy de Wolf invites you to discover the region’s gourmet treasures. Passionate chef Alexandre Thomas prepares a copious regional cuisine while his team welcomes you with warmth and enthusiasm.
Spécialités : menu boeuf de race Aubrac ; foie gras poêlé ; menu agneau ; estofinade ; saucisse, aligot.