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Restaurant La Tour
Presentation of this table
Set since 2007 thanks to some good Chefs of the area, Baptiste Fournier offers a sincere, fresh and surprising cuisine. He takes care of the quality and the provenance of his products. Wine list offer a large choice. The team will welcome you with friendliness and simplicity during this delicious experience.
Spécialités : foie gras poché puis grillé à la rhubarbe, betterave, livèche et bouillon fleur d'hibiscus ; pigeonneau, fenouil confit, pistache et verdure.
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Facilities
Disabled Access
Pets allowed
WifiEnvironment
- Cheese factory 2,5 km
- Vineyard 1 km
- Golf 5 km
The table
- Chef : Baptiste FOURNIER
- Number of seats : 35
- Menus from 46.00€ to 100.00€
- Menu from 50.00€ to 63.00€
- Lunch menu : entrée, plat ou plat, dessert. 26.00€
- Children’s menu from 15.00€ to 20.00€
- Homemade
- Organic products
Information on the establishment
Name of the operator : Baptiste FOURNIER
French Wine region : Vallée de la Loire
Language spoken :
Payment methods :
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Location
Restaurant La Tour
31 nouvelle place
18300 SANCERRE
phone
02 48 54 00 81
mail
info@latoursancerre.fr
desktop_windowswww.latoursancerre.fr
