Come with your family, your friends or in a group to enjoy the know-how of this pleasant restaurant, located at the lake’s edge. The cuisine is homemade on the spot by the Chef and his team with quality raw ingredients.
Spécialités : huîtres ; foie gras ; rencontre pomme, andouille, roquefort ; magret d’oie, faux filet Simmenthal ; camembert rôti ; suprême de poulet aux mirabelles ; tête de veau ; filet de truite ; presa de pata negra, végétarien.
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Facilities
Disabled Access
Pets allowed
Seminar room
Wifi
Dépôt de pain
Parking
Garden
Terrace
Environment
Cheese factory 12 km
Lake 0 km
Golf 15 km
The table
Chef : Corinne LEGUY
Number of seats : 200
Menus from 13.00€ to 60.00€
Menu from 5.00€ to 25.00€
Lunch menu : entrée, plat, dessert 13.00€
Children’s menu from 8.00€ to 12.00€
Vegetarian menu
Homemade
Organic products
Information on the establishment
Name of the operator : Thierry LEGUY
Language spoken :
Payment methods :
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Location
Les 3 Etangs chemin des sources 27120 JOUY SUR EURE