Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Le Capao

Presentation of this hotel-restaurant

In an idyllic setting, the capao, offers a traditional cuisine elaborated with fresh and local products. The menu is varied, the plates are beautiful. A dynamic team will make your meal a great time.

Spécialités : moules, soupe de poissons, foie gras, salades, entrecôte, tartare de boeuf, bar, daurade (selon arrivage), pâtes, desserts maison.
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Facilities

Facilities not filled in

Environment

Uninformed

L'Hôtel

  • Number of rooms : 53 from 105.00€ to 440.00€
  • Breakfast : 16.00€

The table

  • Chef : Gaëlle REYNAUD
  • Menu from 8.00€ to 38.00€
  • Homemade

Information on the establishment

Name of the operator : Gaëlle & Sylvain REYNAUD

Location

Restaurant Le Capao
1 rue des Corsaires - Plage Richelieu
34300 LE CAP D’AGDE

04 67 26 21 54

capao.restaurant@gmail.com