Les Jardins de Cécile restaurant is located at the heart of a 17th century convent. It offers you an original and inventive cuisine prepared with fresh ingredients. The chef will take you on a culinary journey through his dishes and on the way you will discover a unique blend of flavours.
Spécialités : foie gras café et chocolat, roulade de céleri cuite en croûte de sel ; la ballototine de râble de lapin, le homard rôti des Jardins, parmentier végétal ; le croquant vanille passion, le trompe l’oeil de pomme.
info
picto.description.table-gastronomique
Facilities
Pets allowed
Parking
Garden
Terrace
Environment
Cheese factory 0,50 km
Lake 20 km
Golf 10 km
Airport 50 km
Ski resort 15 km
Cross-country ski resort 15 km
The table
Chef : Romaric PESSEY
Number of seats : 50
Menus from 45.00€ to 125.00€
Menu from 22.00€ to 45.00€
Lunch menu : entrée + plat + dessert 28.00€
Children’s menu : 15.00€
Homemade
Takeaway
Information on the establishment
Name of the operator : Elisabeth VOTTE
Language spoken :
Payment methods :
location_on
Location
Les Jardins de Sainte Cécile 18 rue de l’Alma 38000 GRENOBLE