This gourmet restaurant has recently moved into a 19th century house overlooking the Loire. It has a unique panoramic view of the river and the island of Nantes. Jean-Yves GUEHO serves a sophisticated gourmet cuisine, tinted with Asian flavors.
Spécialités : Chair d’araignée du Croisic rafraîchie, croustillant de pomme de terre et coque du Golfe ; sole rôtie du Croisic aux épices , caramel de gingembre, gnocchi et pak choï.
info
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Facilities
Air conditioning
Disabled Access
Pets allowed
Seminar room
Wifi
Elevator
Garden
Terrace
Environment
Golf 18 km
Airport 10 km
The table
Chef : Jean-Yves GUEHO
Number of seats : 50
Menus from 75.00€ to 115.00€
Menu from 27.00€ to 68.00€
Lunch menu : entrée, plat, dessert 45.00€
Vegetarian menu
Homemade
Organic products
Takeaway
Information on the establishment
Name of the operator : Jean-Yves GUEHO
Language spoken :
Payment methods :
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Location
L’Atlantide 1874 – Maison Guého 5 rue de l’Hermitage 44100 NANTES