At the heart of one of the Most Beautiful Villages of France, the Auberge de la Fontaine offers a welcoming groumet stopover or a place for an extended stay. The restaurant is located in an eighteenth century building and has been running for several generations. Here you can enjoy a cuisine based on fresh local produce, selected according to the seasons.
Spécialités : tourin quercynois (soupe à l’oignon) ; foie gras aux figues ; terrine de Rocamadour, tomates et courgettes confites, végétarien.
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