Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Le Bistro St-Jean

Presentation of this table

The Bistrot St-Jean is an establishment full of flavors and colors. This pretty table has been able to impose itself among the restaurants that count thanks to its Chef Jean-Christophe Cordel, who offers you a refined and gourmand cuisine.



Facilities not filled in



The table

  • Chef : Jean-Christophe CORDEL
  • Lunch menu : 30.00€

Information on the establishment

Name of the operator : Frédéric VERRIER


Le Bistro St-Jean
132 boulevard de la Rochelle Ville Basse
55000 BAR LE DUC

03 29 45 40 40

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