Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

Le Casier restaurant offers a modern and creative cuisine based on fresh ingredients from local producers, but also aromatic herbs and edible flowers from its own garden. A dynamic team, attentive to your needs, will present you with a menu essentially composed of seafood products from local and responsible fishing. Add to this a pleasant setting and all the elements are assembled for you to spend an unforgettable moment with your family or your friends.

Spécialités : poissons ; coquillages ; crustacés.
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Facilities

Disabled Access
Pets allowed
Wifi
Garden
Terrace

Environment

  • Seaside resort 10 km
  • Golf 6 km
  • Airport 36 km

The table

  • Chef : Gonzague DE CHAMPSAVIN
  • Number of seats : 30
  • Menus from 39.00€ to 49.00€
  • Menu from 37.00€ to 53.00€
  • Lunch menu : entrée + plat + dessert 23.00€
  • Children’s menu : 14.00€
  • Homemade
  • Organic products
  • Takeaway

Information on the establishment

Name of the operator : Gonzague DE CHAMPSAVIN

  • Toque 1 Toque Verte

Language spoken :

  • Anglais
  • Espagnol

Payment methods :

  • Carte bancaire
  • Chèques vacances

Location

Le Casier
16 rue du Jeu de Paume
56400 AURAY

02 97 52 88 29

contact@restaurant-lecasier.fr