Le Temps des Mets

Presentation of this table

As the name indicates, Le Temps Des Mets, in the heart of the Avesnois, offers an ideal stopover where you can discover a charming village which has given its name to the famous Maroilles cheese. Chef Sylvain MEYNCKENS will give you a warm welcome and serve you his generous cuisine made with quality seasonal ingredients.

Spécialités : flamiche au maroilles ; pastilla maroillaise ; tarte au sucre.

picto.description.table-de-terroir

Facilities

Pets allowed

Terrace

Environment

Cheese factory 1 km
Natural park 0,100 km
Golf 15 km

The table

Chef : Sylvain MEYNCKENS
Number of seats : 34
Menus from 25.00€ to 40.00€
Menu from 6.00€ to 21.00€
Lunch menu : entrée + plat + dessert 15.00€
Children’s menu : 10.00€
Homemade

Information on the establishment

Name of the operator : Sylvain MEYNCKENS

Payment methods :

Location

Le Temps des Mets
42 grand rue
59550 MAROILLES

03 27 77 96 48

mtds1@bbox.fr

http://letempsdesmets.e-monsite.com

https://www.facebook.com/letempsdesmetsmaroilles

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