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Hostellerie Le Vieux Logis
Presentation of this table
At the heart of the Pays de Bray, in a medieval village famous for having hosted good King Henry, this restaurant offers a cuisine based on fresh local produce. Our chef Laurent prepares delicate dishes whose secret only he knows and which have earned his reputation. Everything is home made.
Spécialités : menu sucre ; foie gras de canard au torchon ; barbecue médiéval (pièce de boeuf cuite aux flammes de calva) ; barbecue océanique (morceaux de poissons cuits aux flammes de calva), végétarien.
info
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Facilities
Pets allowed
Garden
TerraceEnvironment
- Cheese factory 5 km
- Vineyard 1 km
- Lake 20 km
- Airport 20 km
The table
- Chef : Laurent ONO-DIT-BIOT
- Number of seats : 70
- Menus from 29.00€ to 36.00€
- Menu from 40.00€ to 60.00€
- Children’s menu : 15.00€
- Vegetarian menu
- Homemade
- Organic products
Information on the establishment
Name of the operator : Laurent ONO-DIT-BIOT
Classified most beautiful village in France
Language spoken :
Payment methods :
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Location
Hostellerie Le Vieux Logis
25 rue du Logis du Roy
60380 GERBEROY
phone
03 44 82 71 66
mail
vieux.logis@free.fr
