Au Vieux Moulin

The Vieux Moulin restaurant offers refined and generous dishes, and the wine selection is also very good. A delight from start to finish, with plenty of plants, flowers and local herbs to tantalise your taste buds. The hotel offers fully-equipped, comfortable and restful rooms in a natural setting, quite secluded on the banks of a pond. The bucolic setting and the humility that reigns in this exceptional gastronomic venue are well worth the diversions.

Spécialités: oeufs de Poule poché et fumé à la Truffe d’été, Dos de lieu noir rôti, Cannelloni potagère