Pierre GAGNAIRE, unquestioned jewel of the great French gourmet cuisine, knows how to please his guests, just by letting them read his menu. A lunch or a dinner in this restaurant is not a gourmet meal like any other but an initiatory journey, a unique culinary experience.
Spécialités : parfum de terre ; langoustine ; agneau de Lozère ; le grand dessert de Pierre Gagnaire, végétarien.