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Auberge de la Poste
Presentation of this hotel-restaurant
A beautiful old-fashioned restaurant which welcomes you in with its decoration of a 19th-century coaching inn, including walls covered with wood and stone and a stately fireplace. The atmosphere is friendly and you are sure to appreciate the generous dishes, emblematic of traditional French and regional cuisine. The meats and sweetbreads are of exceptional quality.
Spécialités : tête de veau ; ris de veau ; rognons ; entrecôte.
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Facilities
Disabled Access
Pets allowed
Seminar room
Wifi
Parking
Garden
TerraceEnvironment
- Cheese factory 5 km
- Lake 25 km
- Golf 30 km
L'Hôtel
- Number of rooms : 10 from 60.00€ to 90.00€
- Breakfast : 8.00€
The table
- Chef : André BOUVIER
- Number of seats : 60
- Menus from 25.00€ to 52.00€
- Children’s menu : 12.00€
- Half board from 60.00€ to 68.00€
- Homemade
Information on the establishment
Name of the operator : Lucie FOSSARD
Language spoken :
Payment methods :
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Location
Auberge de la Poste
141 rue Emile Dourdet
87400 SAUVIAT SUR VIGE
phone
05 55 75 30 12
mail
aubergedelaposte@wanadoo.fr
desktop_windowswww.aubergedelaposte.fr
