Hôtel des Lacs

Presentation of this hotel-restaurant

Located between Strasbourg and Nancy, 15 minutes from the Baccarat crystal glassworks and a stone’s throw from the Pierre-Percée lakes, the Hôtel des Lacs is a haven of relaxation. Between the mountain and the lake, this elegant and sophisticated restaurant will charm you, whether you come for a short break or for a longer stay.

Spécialités : foie gras maison ; terrine de lapin ; feuilleté d'escargots aux cèpes ; magret de canard au pain d’épice ; sorbets artisanaux, végétarien.

Unusual informations

L’établissement est géré par la même famille depuis 1902, c’est aujourd’hui la 4ème génération.

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Facilities

Disabled Access

Pets allowed

Seminar room

Wifi

Terrace

Sauna

Environment

Vineyard 50 km
Lake 0,5 km
Ski resort 60 km
Cross-country ski resort 60 km

L'Hôtel

Number of rooms : 15 from 72.00€ to 85.00€
Breakfast : 11.00€

The table

Chef : Jean-Pierre MARLE
Number of seats : 50
Menus from 26.00€ to 50.00€
Menu from 12.00€ to 35.00€
Lunch menu : entrée + plat ou plat + dessert 26.00€
Children’s menu : 13.00€
« Formule étape » from 85.00€ to 99.00€
Vegetarian menu
Homemade
Organic products

Information on the establishment

Name of the operator : Simone MARLE

Language spoken :

Payment methods :

Location

Hôtel des Lacs
2 place de l’église
88110 CELLES SUR PLAINE

03 29 41 17 06

hotel.des.lacs@netcourrier.com

www.hotel-des-lacs.fr

https://www.facebook.com/Hotel-des-Lacs-187071651380752

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All establishments in : Celles Sur Plaine