- LanguageEn
- Shopping cart
- Account
Le Morvan
Presentation of this hotel-restaurant
Etienne Robbé offers a choice of varied menus in a pleasant and leafy setting, where you can appreciate authentic flavours in harmony with the seasons. The 8 personalised rooms are each decorated in a different style and their windows open out on the municipal park and the Duc forest.
Spécialités : gâteau d’escargots de Bourgogne en fricassée de champignons crème de haricots cocos au lard fumé ; dos de sandre aux douces épices et asperges vertes ; caillé de chèvre, glace au miel du Morvan, parfait caramel praliné.
info
picto.description.table-gastronomique
Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Parking
Garden
TerraceEnvironment
- Cheese factory 8 km
- Vineyard 20 km
- Natural park 0 km
- Lake 6 km
- Golf 30 km
L'Hôtel
- Number of rooms : 8 from 72.00€ to 95.00€
- Breakfast from 12.00€ to 13.00€
The table
- Chef : Etienne ROBBÉ
- Number of seats : 50
- Menus from 30.00€ to 60.00€
- Menu from 16.00€ to 28.00€
- Lunch menu : Entrée + Plat + Dessert 19.00€
- Children’s menu : 13.00€
- Half board from 82.00€ to 92.00€
- Homemade
- Organic products
Information on the establishment
Name of the operator : Etienne ROBBÉ
Language spoken :
Payment methods :
location_on
Location
Le Morvan
6 rue des écoles
89630 QUARRE LES TOMBES
phone
03 86 32 29 29
mail
reservation@le-morvan.fr
desktop_windowswww.le-morvan.fr
