Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

La Madeleine

Presentation of this table

Before returning to his home town, Chef Patrick Gauthier worked in Paris in the grandest addresses. With his team, he invites you to enjoy the comfort of the Madeleine and taste some regional wines (Chablis, Irancy, Sauvignon de St Bris, Chitry…) which accompany seasonal dishes which combine classic ideas with flavours of today. In the Madeleine you can enjoy the new gastronomic discoveries.

Spécialités : foie gras frais de canard poêlé au cassis ; filet de bar de ligne à l'huile de Maussanne et aux aromates ; mousseline au chocolat mi-cuit au jus de framboise.
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Facilities

Air conditioning
Pets allowed
Wifi
Elevator
Parking
Garden
Terrace

Environment

  • Vineyard 40 km

The table

  • Chef : Patrick GAUTHIER
  • Number of seats : 32
  • Menus from 69.00€ to 121.00€
  • Lunch menu : entrée+plat+dessert 50.00€
  • Children’s menu : 25.00€

Information on the establishment

Name of the operator : Béatrice et Patrick GAUTHIER

Payment methods :

  • American Express
  • Carte bancaire

Location

La Madeleine
35 Quai Boffrand
89100 SENS

03 86 65 09 31