Petit Paris

Le Petit Paris is above all a beautiful story, that of a couple who decided to launch a big challenge. In 2007, they opened a French bakery and pastry shop in Panama. With their success and following numerous requests, they gradually moved towards the restaurant business and now offer quality cuisine with dishes made with fresh and local products. A good address if you pass by Panama. You will always be received in the warmest of ways.

Spécialités : fait maison ; gastronomie française et méditerranéenne ; oeufs bénédictine sur croissant ; raviolis truffés ; tartare de boeuf ; risotto pétoncle et crevettes au safran ; profiterolles au chocolat ; pâtisseries françaises.