Le Bistrot Dumas

In the heart of the Champel district, a few steps from the train station, the Léman Express and the Geneva Cantonal Hospital, the Bistrot Dumas is renowned for the quality of its cuisine and its service. The team welcomes you to share traditional French dishes that respect the seasons, where everything is made on the spot and served in an authentic art nouveau decor.

Spécialités : foie gras de canard ; thon rouge, menthe, cacahuètes ; entrecôte, beurre Dumas ; le pain, pétrit et cuit sur place ; les glaces et les sorbets sont fait maison, végétarien.