Bergerie fromagerie Les Deux Eves

Fromages

Fromages

Presentation of this local producer

Nicolas and Aurélie FLEURANCE make yoghurts, fresh cheeses, tome and feta type cheese with the milk of their Basque-Bearn breed of sheep. Their farm is self-sufficient for the food of their ewes, and committed to Organic Agriculture, in the middle of 41 hectares of wild nature. Visits can be made from April to October.

picto.description.producteur-local

Information on the establishment

Name of the operator : Nicolas et Aurélie FLEURANCE

Location

Bergerie fromagerie Les Deux Eves
Les Deux Eves
72800 SAVIGNE SOUS LE LUDE

02 43 45 34 54

nicofleurance1@gmail.com

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