A charming 18th-century hotel, with comfortable and spacious bedrooms and a star-awarded gourmet restaurant. It is located very near Alsace and Germany. You will certainly appreciate this excellent gourmet stopover with its sweet regional flavours.
Spécialités :agneau bio du Bliesgau ; gibier de Moselle (chevreuil et lièvre) ; truite de la proche Alsace, sauce au Riesling, écrevisses au pays de Bitche en nage d’autrefois.