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Restaurant Ô Caprices de Mathias
Presentation of this table
Valérie and Mathias welcome you to their restaurant, which stands in 20 hectares of grounds at the foot of the Alpilles mountain range. Mathias, the Chef, works closely with local producers, and his cuisine will take you on a trip through Provence.
Spécialités : escargots Saint Remois, croq pesto et chèvre ; agneau de M. Boisset cuit au foin, jus à l’olive cassée ; fruits du potager en différentes textures, végétarien.
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Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Parking
Garden
Terrace
Covered swimming poolEnvironment
- Cheese factory 3 km
- Seaside resort 40 km
- Vineyard 2 km
- Natural park 1 km
- Lake 2 km
- Golf 15 km
- Airport 20 km
The table
- Chef : Mathias HENKEME
- Number of seats : 20
- Children’s menu from 12.00€ to 15.00€
- Vegetarian menu
- Homemade
- Takeaway
Information on the establishment
Name of the operator : Mathias HENKEME
French Wine region : Provence
1 Toque Verte infofront-office.establishment-page.classement-1-toques
Language spoken :
Payment methods :
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Location
Restaurant Ô Caprices de Mathias
chemin de la Croix des Vertus - domaine Metifiot
13210 SAINT REMY DE PROVENCE
phone
04 32 62 00 00
mail
mathiashenkeme@yahoo.fr
desktop_windowswww.caprices-mathias.com
