Established in 1964, the Aux Pesked (which means fish in Breton) is a local institution. The restaurant has bay windows offering a panoramic view of the Gouët valley. We follow the rhythm of the seasons as dictated by the landscape for the decoration of the tables and above all for the menu. A warm atmosphere and comfortably furnished bedrooms are waiting for you. Not to be missed!
Spécialités : produits de la mer ; poissons et légumes de saison ; ormeaux ; homard ; St Jacques ; tarte fine au citron ; menu végétarien.
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Facilities
Air conditioning
Disabled Access
Pets allowed
Wifi
Parking
Garden
Terrace
Environment
Cheese factory 1 km
Seaside resort 5 km
Natural park 50 km
Golf 20 km
The table
Chef : Mathieu AUMONT
Number of seats : 26
Menus from 58.00€ to 105.00€
Menu from 35.00€ to 45.00€
Lunch menu : 40.00€
Children’s menu from 25.00€ to 58.00€
Homemade
Organic products
Takeaway
Information on the establishment
Name of the operator : Sophie et Mathieu AUMONT
Language spoken :
Payment methods :
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Location
Restaurant Aux Pesked 59 rue du Légué 22000 SAINT BRIEUC