Julie and Sebastien BONNET, who’ve been in charge of the Kléber since 2007, have given this restaurant a new future marked by its convivial and family atmosphere. The cuisine follows the rhythm of the seasons and is rigorous, precise, rich in flavours and varied in its choice of ingredients.
Spécialités : foie gras maison ; pigeonneau de chez M. Chabert préparé toute l’année selon les saisons.
Unusual informations
2 restaurants sur place. Le Kleber : Côté Gastronomique et le Len’K : Côté Bistrot.
info
picto.description.table-gastronomique
Facilities
Air conditioning
Disabled Access
Wifi
Terrace
Environment
Uninformed
The table
Chef : Sébastien BONNET
Number of seats : 20
Menus from 75.00€ to 130.00€
Children’s menu : 30.00€
Information on the establishment
Name of the operator : Julie et Sébastien BONNET
Language spoken :
Payment methods :
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Location
Restaurant Le Kléber - La Maison Bonnet 2, place du champ de mars 26400 GRANE