Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Hôtel-Restaurant le Champenois

Presentation of this hotel-restaurant

Laurent Blondeau is part of a generation of young chefs with impressive CVs, who were trained by the greatest chefs in the best restaurants. Laurent invites you to enjoy his perfectly accomplished dishes in relaxing surroundings and at reasonable prices. Laurent and Loriane will give you a warm welcome to their restaurant and present you with a creative and innovative menu to choose from. The items on it evolve with the rhythm of the seasons and the whims of the chef. The restaurant will do its best to adapt to all requirements. There is a catering service for marriage banquets, baptisms and other celebrations. The motto here is: We get pleasure from giving pleasure to our guests.

Unusual informations

Laurent BLONDEAU a reçu la médaille de bronze du Tourisme en juillet 2013, décernée par le ministre S. PINEL.


Disabled Access
Pets allowed
Seminar room


  • Seaside resort 9 km
  • Vineyard 4 km
  • Lake 9 km


  • Number of rooms : 8 from 50.00€ to 95.00€

The table

  • Chef : Laurent BLONDEAU
  • Number of seats : 99
  • Menus from 17.00€ to 76.00€
  • Menu from 16.00€ to 40.00€
  • Lunch menu : entrée + plat + dessert 17.00€
  • Children’s menu : 11.00€

Information on the establishment

Name of the operator : Laurent et Loriane BLONDEAU

Language spoken :

  • Anglais

Payment methods :

  • Carte bancaire


Hôtel-Restaurant le Champenois
6 RN 4

03 26 73 81 03