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Restaurant Vins et Tartines
Presentation of this table
In the heart of a 17th century cellar, under stone vaults, come and share a pleasant moment with family or friends at the Vins et Tartines restaurant. A cellar of over 500 wines, including 120 from Alsace, and gourmet tartines made with fresh, local produce, make this a must-visit restaurant in Nancy.
Spécialités : salades, tartines froides, tartines chaudes, tartines sucrées, vin au verre.
info
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Facilities
Air conditioning
TerraceEnvironment
Uninformed
The table
- Chef : Jean-Sébastien MENGIN
- Menu from 5.00€ to 16.00€
- Children’s menu : 13.00€
- Homemade
- Organic products
- Takeaway
Information on the establishment
Name of the operator : Clotilde MENGIN
Language spoken :
Payment methods :
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Location
Restaurant Vins et Tartines
25 Bis rue des ponts
54000 NANCY
phone
03 83 35 17 25
mail
contact@vins-et-tartines.com
desktop_windowswww.vins-et-tartines.com
