Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Au Trou Gascon

Presentation of this table

Located very close to Bercy, this is the only starred restaurant in eastern Paris. It celebrates the cuisine from the South Adour and the ocean, recalling old flavours but leaving great space for creativity. In a modern and comfortable setting, Nicole Dutournier and Claude Tessier will welcome you and will guide you as you make your choice from the menu.

Spécialités : Les huîtres en crépinettes de ris de veau, jus blond aux algues ; la fine croustade landaise chaude et croustillante ; Volaille fermière fondante façon Belle Aurore.
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Facilities

Air conditioning
Disabled Access
Pets allowed

Environment

Uninformed

The table

  • Chef : Julien CHANSON
  • Number of seats : 35
  • Menus from 49.00€ to 78.00€

Information on the establishment

Name of the operator : Alain et Nicole DUTOURNIER

Payment methods :

  • American Express
  • Carte bancaire
  • Diners

Location

Restaurant Au Trou Gascon
40 rue Taine
75012 PARIS 12

01 43 44 34 26

contact@autrougascon.fr

www.autrougascon.fr