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Auberge de Noves Ajouter aux favoris

Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
TG
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
Auberge de Noves
The Rooms
  • 23 rooms from 165 € to 490 €
  • Breakfast 22 €
Online Booking
The Table
  • Chef : Robert LALLEMAN
  • Menus from 62 € to 125 €
  • Card from 24 € to 77 €
  • Lunch menu 50 €
  • Children menu 25 €
  • Half-board from 340 € to 615 €
  • Mention Fait maison
Book a table

In the leafy setting of a 15 hectare park stands this Provençal manor house watched over by the third generation of the Lalleman family. It is a hotel filled with charm, offering 23 deliciously decorated bedrooms, a cuisine composed of Provençal flavours, an extensive wine list, a swimming pool and the ideal location from which to explore a region rich in emotions.


Spécialités : foie gras cuit entier à la confiture de citre ; carré d’agneau rôti à la crème de romarin ; poitrine de pigeon fermier rôti sur une tarte fine aux olives et figues ; queue de lotte, anchoïade de légumes croquants.

General information about this establishment Robert LALLEMAN
03/01-11/02. Restaurant : lundi et mardi d’octobre à mai.
  • en
  • de
  • it

  • amex
  • cb
Qualité tourisme
Maître Restaurateur
Tourisme & Handicap
  • Canal +
  • Chèques vacances
  • Climatisation
  • Jardin
  • Boutique
  • Accès handicapés
  • Wifi
  • Bien-être et détente
  • Terrasse
  • Parking
  • Animaux acceptés
  • Ascenseur
  • TV international
  • Salle de séminaire
  • Piscine
  • Tennis
  • Golf course 7 km
  • Lake 20 km
  • Nature reserve 15 km
  • Spa 80 km
  • Vineyard 20 km

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