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En Marge
Presentation of this hotel-restaurant
En Marge stands on the hills of Aureville, 15 minutes from the Capitole at the centre of Toulouse. The restaurant occupies a renovated 19th century farmhouse: the backbone of the building has been preserved but a touch of architectural design completes the structure with sobriety. The restaurant enjoys an open terrace giving onto a magnificent garden, with views over the pond, the vegetable garden and vineyards.
Spécialités : cappuccino de champignons et dés de foie gras ; cassoulet En Marge ; yaourt à la violette aux fruits de saison.
info
picto.description.table-de-prestige
Facilities
Air conditioning
Disabled Access
Seminar room
Wifi
Parking
Garden
Terrace
Covered swimming poolEnvironment
- Cheese factory 12 km
- Seaside resort 150 km
- Vineyard 0 km
- Golf 2 km
- Airport 23 km
- Ski resort 150 km
L'Hôtel
- Number of rooms : 5 from 195.00€ to 440.00€
2 Tasses infofront-office.establishment-page.classement-2-tasses
The table
- Chef : Frank RENIMEL
- Number of seats : 60
- Menus from 52.00€ to 158.00€
- Menu from 20.00€ to 71.00€
- Lunch menu : entrée + plat + dessert 52.00€
- Children’s menu from 35.00€ to 56.00€
- « Formule étape » from 100.00€ to 150.00€
- Homemade
- Organic products
- Takeaway
Information on the establishment
Name of the operator : Isabelle et Frank RENIMEL
2 Toques Vertes infofront-office.establishment-page.classement-2-toques
Language spoken :
Payment methods :
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Location
En Marge
1204 route de Lacroix Falgarde - Birol
31320 AUREVILLE
phone
05 61 53 07 24
mail
contact@restaurantenmarge.com
desktop_windowswww.restaurantenmarge.com
