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La Fourchette du Printemps Ajouter aux favoris

La Fourchette du Printemps
La Fourchette du Printemps
TG
La Fourchette du Printemps
La Fourchette du Printemps
The Table
  • Chef : Nicolas MOUTON
  • Menus from 55 € to 75 €
  • Card from 10 € to 32 €
Book a table

La Fourchette du Printemps is a neo-bistrot with a discreet décor and a sharp cuisine, prepared with talent by chef Nicolas MOUTON. In this simple and elegant setting, you will discover a cuisine filled with sophistication and featuring a new menu every month.

General information about this establishment Nicolas MOUTON
01/08 - 31/08; 1 semaine entre Noël et le jour de l’an. Dimanche et lundi.

  • amex
  • cb

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