Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Restaurant Rosmadec le Moulin

Presentation of this table

On the banks of the Aven river, the Moulin de Rosmadec welcomes you in a magnificent and exceptional setting. Each room offers its own atmosphere, a real haven of peace. In the kitchen, the chef proposes dishes elaborated with products of the sea and the land. Each plate tells a story, the flavors make us visit Brittany.

Spécialités : langoustines du Guilvinec, mayonnaise chaude ; homard bleu, krampouz, sauce au Château Chalon ; lièvre à la royale, tagliatelles de sarrasin ; pommes confites, parfait pistache, végétarien.
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Facilities

Wifi
Terrace

Environment

Uninformed

The table

  • Chef : Sébastien MARTINEZ
  • Number of seats : 40
  • Menus from 47.00€ to 117.00€
  • Menu from 90.00€ to 110.00€
  • Children’s menu : 15.00€
  • Vegetarian menu
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Cédric BILIEN

Language spoken :

  • Anglais

Payment methods :

  • American Express
  • Carte bancaire
  • Chèques vacances

Location

Restaurant Rosmadec le Moulin
venelle de Rosmadec
29930 PONT AVEN

02 98 06 00 22

contact@rosmadec.com

https://rosmadec.com