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Le Castor Gourmand
Presentation of this table
For the love of cooking! This restaurant occupying a listed 16th-century house is a temple for gourmets. Le Castor Gourmand is built on the professionalism of three women who aim to promote authentic and democratic cuisine proving their customers with high quality dishes at reasonable prices.
Spécialités : brioche au 2 foies gras de canard fermier ; homard bleu breton au beurre d'orange et mousseline de carotte tandoori ; magret d’oie fermier rôti et butternut, végétarien.
Danielle CROST s'est vue décerner les insignes de Chevalier de l’Ordre du Mérite National. Membre du bureau des Toques Françaises. Palmarès Gault & Millau 2020 “Terroir d’Exception”.
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Facilities
Air conditioning
Disabled Access
Pets allowed
Seminar room
TerraceEnvironment
- Cheese factory 5 km
- Seaside resort 15 km
- Vineyard 4 km
- Natural park 40 km
- Lake 5 km
- Golf 10 km
- Airport 30 km
- Ski resort 80 km
- Cross-country ski resort 50 km
The table
- Chef : Danielle CROST - Corinne HERBIN
- Number of seats : 44
- Menus from 30.00€ to 41.00€
- Menu from 8.00€ to 28.00€
- Lunch menu : entrée + plat + dessert 25.00€
- Children’s menu : 12.00€
- Vegetarian menu
- Homemade
- Organic products
Information on the establishment
Name of the operator : Corinne HERBIN
1 Toque Verte infofront-office.establishment-page.classement-1-toques
Language spoken :
Payment methods :
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Location
Le Castor Gourmand
14 rue porcherie - BP 4009
38460 CREMIEU
phone
04 74 90 02 49
