The restaurant l'aloyau invites you to discover local cuisine made with fresh and local products. You will enjoy a rich menu. The welcome and friendliness will meet your expectations.
Spécialités : Foie gras ; Saumon fumé ; Coquille saint Jacques ; Entrecôte ; Brochette d’Aloyau ; Coeur de charolais ; Crème brûlée ; salade de fruits.
info
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Facilities
Facilities not filled in
Environment
Uninformed
The table
Menu from 9.00€ to 55.00€
Homemade
Information on the establishment
Name of the operator : Jacques HEITZMANN
Payment methods :
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Location
Restaurant l’Aloyau 3 rue de la Fontaine 57000 METZ