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Restaurant L’Effet Boeuf
Presentation of this table
The restaurant L'Effet Boeuf in 57 offers a fantastic journey of flavors, with a menu filled with a variety of choices. This establishment ticks all the boxes to have a good time with family or friends. In addition, the products come from local producers and the cuisine is obviously homemade. If you want to explore the delights of the restaurant L'Effet Boeuf, the staff will be delighted to welcome you.
Spécialités : Planche de charcuterie ; Mozzarella Di Buffala, jambon sec ; Entrecôte de boeuf Angus sauce poivre fumé ; Burger du chef ; Magret de canard sauce framboise ; Fondant au chocolat ; Tiramisu speculoos.
info
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Facilities
Disabled Access
TerraceEnvironment
Uninformed
The table
- Chef : GILLET Quentin
- Menu from 5.00€ to 22.00€
- Homemade
Information on the establishment
Name of the operator : GILLET Quentin
Language spoken :
Payment methods :
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Location
Restaurant L’Effet Boeuf
1 Rue de la Nied
57220 ROUPELDANGE
phone
03 87 55 87 02
mail
pencas@fivz.fr
