Guide d'auberges, hôtels et restaurants, pour week-ends, affaires, séjours et vacances.

Presentation of this table

A place to have a good time is here! A warm and friendly atmosphere with a menu of tapas and wine more than qualitative ( about 300 references) this place and the person who welcomes you breathe humanity and respect but especially the pleasure of pleasing, a place to discover, and especially exceptional dishes that provoke emotions at every moment of the tasting!

Spécialités : Planche, pâté en croûte, oeuf mimosa, saumon gravlax maison,...
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Facilities

Air conditioning
Terrace

Environment

Uninformed

The table

  • Chef : Sébastien BERNET
  • Menu from 7.00€ to 16.00€
  • Homemade
  • Organic products

Information on the establishment

Name of the operator : Antoine LABROCHE

Language spoken :

  • Anglais

Payment methods :

  • American Express
  • Carte bancaire

Location

224 Litres
11 Rue d’Auriol
82000 MONTAUBAN

07 70 11 91 44

omnivorefacturation@gmail.com

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