Marin & Fils

Viandes - volailles - charcuteries

Viandes - volailles - charcuteries

Presentation of this local producer

La Maison Marin - Artisan charcutier de Père en Fils offers you on the market of Pézénas on Saturday morning and on Thursday morning on the market of Agde, an artisanal pork butchery of farm pigs without addition of additives, according to the season a ray of meats of farm in short circuit, as well as various cheeses of the soil. It was awarded in 2019 for its onion pudding. For more information contact : 06 59 99 50 34.

Spécialités : artisan charcutier ; viandes de ferme circuit court selon saison ; jambon cuit maison ; pâté en croûte ; charcuterie maison sans additifs, sans sel de nitrite, un savoir faire familial, et artisanal. Médaille d’Or en 2022 pour son boudin à l’oignon.

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Information on the establishment

Name of the operator : Mireille MARIN

Location

Marin & Fils
Marché de Pézénas
34120 PEZENAS

06 20 85 20 68

francis.marin@dbmail.com

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