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Hôtel Du Barry - L’Hibiscus Ajouter aux favoris

Hôtel Du Barry - L’Hibiscus
TP
The Rooms
  • 20 rooms from 90 € to 280 €
  • Breakfast from 10 € to 25 €
Online Booking
The Table
  • Chef : Jérémy LASSERRE
  • Menus from 55 € to 140 €
  • Lunch menu 39 €
  • Half-board from 240 € to 330 €
  • Step formula from 130 € to 150 €
  • Brunch 55 €
  • Menu végétarien
  • Mention Fait maison

This entirely renovated 150-year-old building in the Pyrenean foothills not far from St-Bertrand-de-Comminges offers guests a spa, a tennis court, a fitness centre, a swimming pool and a peaceful Japanese-style lake. In the Hibiscus gourmet restaurant Chef Jérémy LASSERRE, who trained with Alain Ducasse and Pierre Gagnaire in Asia, creates a contemporary French cuisine with Asian influences prepared with the best regional ingredients.


Spécialités : cuisine gastronomique

General information about this establishment Jérémy LASSERE
restaurant : dimanche soir, lundi et mardi midi.
  • en
  • es

    • Canal +
    • Bar / Salon de thé
    • Jardin
    • Boutique
    • Petit-déjeuner buffet
    • Salle de sport
    • Tennis
    • Piscine
    • Accueil motards
    • Salle de séminaire
    • TV international
    • Ascenseur
    • Animaux acceptés
    • Garage
    • Parking
    • Terrasse
    • Bien-être et détente
    • Wifi
    • Accès handicapés
    • Cheesemaker/shop 8 km
    • Golf course 25 km
    • Lake 3 km
    • Nature reserve 25 km
    • Ski resort 20 km
    • Vineyard 15 km
    • Cross-country ski resort 20 km

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