This gourmet restaurant is located at the heart of the ancient tobacco factory. In an elegant Neo-classical setting chef Thierry FAVIER serves dishes which evolve with the seasons and a market menu every week. The dishes are sophisticated and...
This hostel since 1789 has a restaurant run by Alain Nonnet and his son-in-law Jean-Jacques Daumy which will amaze you with its specialities and gastronomy. For your relaxation and comfort, warm, personalised rooms are on offer.
In the Auberge de la Gabrière, M. Villiers introduces you to a high-quality traditional regional cuisine made with local produce. To extend your stay in a relaxing environment, the Auberge inites you to enjoy its pleasant rooms with views over...
Le Forgeron, a welcoming restaurant with a friendly atmosphere, is situated in the Boischaut Sud, at the heart of the little village of La Buxerette, near the celebrated Chêne Rond and the Forest of Montpeget. The chef serves a cuisine made of...
Located in the city centre, L'Entre Nous offers traditional cuisine in a friendly setting. In fine weather, we will have the pleasure of serving you on the small terrace overlooking the street. The chef, Didier PALANCHER, remains attached to his...
You will love the friendly family atmosphere of this small bistro, located in the centre of Châteauroux. The zinc bar and the décor will take you to another époque. Young chef Julien MARCHES serves a cuisine with perfumes of France that...
This gastronomic stop is not to be missed on your travels, five minutes from Valencay. This 17th century house has a décor of old stonework, a warm, rustic dining room and a terrace shaded by century-old chestnut trees.
