Come and discover the creative and original cuisine of La Grignotière, located in Raismes. You will be welcomed by Delphine and Pascal COULON. Pascal is in charge of the kitchen, surrounded by his team. He offers you homemade dishes that are made with fresh produce in season, sourced from the region or elsewhere. Fresh fish from Boulogne, meats from Flanders and vegetables from the surrounding farms will make your mouth water.
Spécialités : spécialités à la truffe ; tarte au citron de mon Tonton.
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