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La Crémaillère
Presentation of this hotel-restaurant
A family-run hotel and restaurant located 25 km from Vulcania, on the border of a pleasant reservoir used for water sports. You are sure to appreciate the attentive service and quality cuisine. The big terrace is very much appreciated from the first appearance of the sun. For 40 years the restaurant has been known for its famous sweetbread with cream of morel mushrooms and its wild mushroom omelettes.
Spécialités : ris de veau ; omelettes aux champignons ; truffade au cantal ; foie gras maison ; salade auvergnate.
info
picto.description.auberge-de-village
Facilities
Disabled Access
Wifi
Parking
Garden
TerraceEnvironment
- Natural park 20 km
- Lake 0 km
- Ski resort 60 km
L'Hôtel
- Number of rooms : 16 from 68.00€ to 90.00€
- Breakfast : 10.00€
The table
- Chef : Gérard et David CHEFDEVILLE
- Menus from 16.00€ to 42.00€
- Lunch menu : entrée + plat + dessert 16.00€
- Children’s menu : 10.00€
Information on the establishment
Name of the operator : Gérard CHEFDEVILLE
Language spoken :
Payment methods :
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Location
La Crémaillère
pont du Bouchet
63380 MIREMONT
phone
04 73 86 80 07
mail
la-cremaillere63@wanadoo.fr
desktop_windowswww.hotel-restaurant-cremaillere.com
