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Restaurant Chiberta Ajouter aux favoris

Restaurant Chiberta
Restaurant Chiberta
TP
Restaurant Chiberta
Restaurant Chiberta
The Table
  • Chef : Irwin DURAND
  • Number of places : 70
  • Menus from 120 € to 200 €
  • Card from 70 € to 90 €
  • Lunch menu 55 €
  • Mention Fait maison
  • Vente à emporter
  • Service de livraison
Book a table

A sophisticated and innovative cuisine characterise the Chiberta, the second restaurant of Guy Savoy. This is an ideal place for breakfast with the newspapers, cocktails or a working lunch. There is a private room accommodating 12 to 40 people. You can also book the whole restaurant which will seat 70 to 100 people.


Spécialités : chartreuse de poireaux, coques, tartine d’huîtres Tarbouriech N°2, bouillon d’algues ; homard bleu rôti tout autour de champignon ; suprême de pigeon rôti, Paimpol en texture, brioche d’abats ; L’étoile de café.

General information about this establishment Thierry BELIN
3 premières semaines d’août. Samedi midi et dimanche.
  • en
  • de
  • it

  • amex
  • cb
  • Climatisation
  • Accès handicapés
  • Wifi
  • Salle de séminaire
  • Voiturier
  • Chef à domicile

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