It's a discreet restaurant, right in the centre of Privas, but hidden away at the end of the Place du Champ de Mars. It has a warm, straw hut atmosphere. The two brothers take turns cooking every week. It's worth noting the excellence of the family cuisine, which uses regional produce and is prepared with a great deal of humility.
Spécialités: Truite d’ardèche, Camembert frit
info
picto.description.table-de-terroir
Facilities
Terrace
Environment
Uninformed
The table
Chef : Stéphane ROBERT
Homemade
Organic products
Information on the establishment
Name of the operator : Stéphane ROBERT
Payment methods :
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Location
Restaurant L’Estello Place du Champ de Mars 07000 PRIVAS