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Auberge de la Fontaine
Presentation of this table
The Turgne family invites you to make a gourmet stopover in this beautiful building that they have entirely renovated themselves, The chef cooks only with the fresh ingredients of the season. He makes little dishes for you to enjoy comfortably settled in the dining room or on the leafy terrace.
Spécialités : oeuf poché basse température ; queues de langoustine ; croustillants de lotte ; anguille persillée ; cagouille charentaise ; ris d’agneau ; lièvre à la royale (en saison, sur commande) fondant au chocolat coulant ; poissons de nos côtes.
info
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Facilities
Air conditioning
Disabled Access
Pets allowed
Parking
Garden
TerraceEnvironment
- Seaside resort 28 km
- Vineyard 5 km
- Natural park 70 km
- Lake 20 km
- Golf 8 km
The table
- Chef : Patrick TURGNE
- Number of seats : 30
- Menus from 19.00€ to 29.00€
- Menu from 13.00€ to 17.00€
- Lunch menu : entrée + plat + dessert 16.00€
- Children’s menu : 15.00€
- Organic products
Information on the establishment
Name of the operator : Patrick TURGNE
Language spoken :
Payment methods :
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Location
Auberge de la Fontaine
89 route Clermont-Ferrand
17610 CHANIERS
phone
05 46 91 12 77
mail
patrickturgne@hotmail.com
desktop_windowswww.auberge-fontaine.com
