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Michel KAYSER - Restaurant Alexandre
Presentation of this table
Between Nîmes and Arles, in the heart of a park filled with century-old trees, the two-starred chef Michel Kayser works with local products from our beautiful region to create a unique moment of sharing, to inspire his guests and to revive their taste buds with forgotten gourmet memories.
Tartare de taureau de Camargue, sorbet de salicorne et spiruline; Rouget de Méditerranée, raviole à la tapenade de picholine, jus d’arêtes torréfiées; écrin de gourmandises “Kayser” ; bibliothèque de gourmandises “Kayser”.
info
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Facilities
Air conditioning
Disabled Access
Pets allowed
Seminar room
Parking
Garden
TerraceEnvironment
- Cheese factory 9 km
- Vineyard 3 km
- Golf 5 km
The table
- Chef : Michel KAYSER
- Number of seats : 35
- Menus from 115.00€ to 337.00€
- Menu from 52.00€ to 82.00€
- Lunch menu : 115.00€
- Homemade
- Organic products
Information on the establishment
Name of the operator : Michel KAYSER
French Wine region : Vallée du Rhône
Language spoken :
Payment methods :
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Location
Michel KAYSER - Restaurant Alexandre
2 rue Xavier Tronc
30128 GARONS
phone
04 66 70 08 99
mail
contact@michelkayser.com
desktop_windowswww.michelkayser.com
